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The character of this whisky is defined by intense, spicy, zingy, edgy flavors. Red Label bursts onto the palate with the freshness of the spray from a crashing wave, followed by the zing of aromatic spices and finally a long, lingering, smoky finish. The sensation in the mouth is complex – “sweet chilli” is a good description of this taste and the tingling sensation on the tongue.
The character of this whisky is defined by intense, spicy, zingy, edgy flavors. Red Label bursts onto the palate with the freshness of the spray from a crashing wave, followed by the zing of aromatic spices and finally a long, lingering, smoky finish. The sensation in the mouth is complex – “sweet chilli” is a good description of this taste and the tingling sensation on the tongue.
The Clynelish whisky used in this blend gives an immediately succulent flavor. Soft, floral, and silky vanilla tones, along with a creamy peach flavor, leave a light sweetness in the mouth.
The Clynelish whisky used in this blend gives an immediately succulent flavor. Soft, floral, and silky vanilla tones, along with a creamy peach flavor, leave a light sweetness in the mouth.
The powerful aromas from the west coast are balanced with hints of sweetness and depth. Take a sip of iced water before your first sip of whisky to make sure the palate is cooled and refreshed. Your first taste will reveal an explosion of flavor on the tongue, which then resonates throughout your palate.
The powerful aromas from the west coast are balanced with hints of sweetness and depth. Take a sip of iced water before your first sip of whisky to make sure the palate is cooled and refreshed. Your first taste will reveal an explosion of flavor on the tongue, which then resonates throughout your palate.
I have a dream : a fire crackling in the hearth, my love by me and a balloon glass of Glen Scanlan.
I have a dream : a fire crackling in the hearth, my love by me and a balloon glass of Glen Scanlan.
I have a dream : a fire crackling in the hearth, my love by me and a balloon glass of Glen Scanlan.
I have a dream : a fire crackling in the hearth, my love by me and a balloon glass of Glen Scanlan.
Distilled in Scotland from grain. Smooth, high quality Scotch Whiskey.
Distilled in Scotland from grain. Smooth, high quality Scotch Whiskey.
Distilled in Scotland from grain. Smooth, high quality Scotch Whiskey.
Distilled in Scotland from grain. Smooth, high quality Scotch Whiskey.
Cinzano Bianco has a fragrant, full-bodied and delicate aroma, it is sweet and extremely versatile.It must always be served chilled and can be enjoyed straight as an aperitif or as an ingredient in a cocktail.
Cinzano Bianco has a fragrant, full-bodied and delicate aroma, it is sweet and extremely versatile.It must always be served chilled and can be enjoyed straight as an aperitif or as an ingredient in a cocktail.
Cinzano Extra Dry is delicately flavoured: it can be enjoyed straight or with ice and, above all, itis also a perfect base for many dry cocktails.
Cinzano Extra Dry is delicately flavoured: it can be enjoyed straight or with ice and, above all, itis also a perfect base for many dry cocktails.
Martini Rose Spumante continues to be inspired by its native Piedmont, the home of many of the famous red wines of Italy. Salmon pink with an intense and elegant bouquet with notes of rose, raspberry and wild strawberry with a touch of black pepper. An ideal accompaniment for ‘ Al Fresco’ meals and picnics as well as being the perfect match for seafood.
Martini Rose Spumante continues to be inspired by its native Piedmont, the home of many of the famous red wines of Italy. Salmon pink with an intense and elegant bouquet with notes of rose, raspberry and wild strawberry with a touch of black pepper. An ideal accompaniment for ‘ Al Fresco’ meals and picnics as well as being the perfect match for seafood.
Launced on new year’s day in 1900, Martini Extra Dry uses a complex blend that delivers the delicate key notes of the many botanicals it uses. Martini Extra Dry is one of the two key ingredients in one of the most famous cocktails in the world: the Dry Martini Cocktail.
Launced on new year’s day in 1900, Martini Extra Dry uses a complex blend that delivers the delicate key notes of the many botanicals it uses. Martini Extra Dry is one of the two key ingredients in one of the most famous cocktails in the world: the Dry Martini Cocktail.
Launched in 1910, Martini Bianco earned the name ‘ Bianchissimo’ or the whitest, inspired by the white flowers of the vanilla plant. At it hearts is a combination of herbs and sweet, floral spices producing a softer, lighter and more delicate style.
Launched in 1910, Martini Bianco earned the name ‘ Bianchissimo’ or the whitest, inspired by the white flowers of the vanilla plant. At it hearts is a combination of herbs and sweet, floral spices producing a softer, lighter and more delicate style.
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