Tonda Gentile hazelnuts are known for being bigger, plumper and more uniform, with a skin that sheds easily, perfect for toasting without a bitter taste. Their sweet flavour is the reason they are so sought after by internationally known confectionery and worldwide popular gianduia chocolate creams. Tonda Gentile hazelnuts, grown in the Langhe, an area of rural hills and picturesque villages in southern Piedmont, are also used to obtain the distillate for Frangelico. The hazelnuts once toasted and distilled with alcohol, are married with other flavoring preparations including cocoa, coffee, vanilla according to the secret recipe and transformed into more than 3 millions bottles of Frangelico for enjoyment around the world, as well as in their native Italy.
One of the most famous Italian amari, Amaro Averna is quite popular, for good reason. Its dark color, caramel sweet flavor and bitter finish have been alluring its admirers since 1868. Amaro Averna is one of the most accessible amari, due to its sweeter flavor and caramel laced flavor. For those who haven’t tried other amari or who are new to bitter flavors, Averna is a great place to start.
€19.10
One of the most famous Italian amari, Amaro Averna is quite popular, for good reason. Its dark color, caramel sweet flavor and bitter finish have been alluring its admirers since 1868. Amaro Averna is one of the most accessible amari, due to its sweeter flavor and caramel laced flavor. For those who haven’t tried other amari or who are new to bitter flavors, Averna is a great place to start.
With its unmistakable flavor and warming character, Jägermeister is one of the world’s best-loved drinks, bringing people together wherever it is enjoyed.
€21.50
With its unmistakable flavor and warming character, Jägermeister is one of the world’s best-loved drinks, bringing people together wherever it is enjoyed.